Pirandai Thokku 250 Gms
SDPTHPR250G3021
+13025595298
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Highlights
- - NO REFUND or RETURN for all food items, rice and pulses. All sales are final
- - Replacement is possible only if they are defective or damaged.
- - Free Shipping over $40 all over the US.(Order amount is calculated excluding any rice item lines).
- - Leaf-based products are Made from fallen Palm/Areca leaves.
- - 100% Natural, eco-friendly and biodegradable
- - Naturally water-resistant; contains no wax coating/chemicals. Microwave and refrigerator safe.
- - It can be used for any liquid food such as soup or gravy.
- - Oil extracted using traditional cold-pressed methods. The best nature-based products
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- -Paypal
- -Visa and MasterCard
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Pirandai Thokku (250 gms) is a traditional South Indian chutney or pickle made from Pirandai (also known as Devil's Backbone or Cissus quadrangularis), a medicinal herb known for its health benefits, particularly in improving bone health and aiding digestion.
The typical content of Pirandai Thokku includes:
- Pirandai: The primary ingredient, often used in its fresh or dried form. Pirandai is rich in calcium and other minerals that support bone strength and overall health.
- Spices: A blend of spices such as mustard, fenugreek, cumin, red chili, and turmeric to add flavor and heat.
- Tamarind: Adds a tangy and sour flavor, balancing the spices.
- Oil: Typically sesame or mustard oil is used to help preserve the thokku and add richness to the texture.
- Salt and Sugar: These ingredients help balance the overall flavor profile, providing a mix of spice, sourness, and sweetness.
Pirandai Thokku is typically enjoyed with rice, chapati, or paratha. It not only offers a unique and tangy flavor but also provides numerous health benefits, especially for bone and joint health.
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