Ghee Fried Moringa Leaves – நெய் காய்ச்சிய நாட்டு முருங்கை இலை
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- - Authentic Indian Flavors, Just Like Home
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- - Locally Made, Lovingly Packed
- - Perfect for Gifting purpose or Self-Indulgence
Product Description
Product Native: This traditional Moringa recipe is from Oddanchathiram, TamilNadu (IN)
Specialty: Moringa leaves is the only domesticated plant leaf that retains its nutrition value even after it dried or cooked. The tree Moringa leaves from the southern most part of India has the best nutrition value among the Moringa leaves available all around the globe. Thus there is a custom in this region of preparing Fried Moringa leaves using Ghee. It will be salted and used as a evening snack. Much healthier and tastier unique eatery.
Ingredients: Moringa Leaves, Ghee, Salt.
Allergy Warning: NA
Shelf life : 180 Days
Nature of the Food: Healthier snack
Best Suited for: Snack
“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”
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