Native Special

Availability: 10 item(s)

$40⁸⁰

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Traditional Nannari Sarbath – 1000ml Nannari Syrup famously called as Nannari Sarbath is made of Nannari Vaer (Root). Nannari Vaer is traditionally used to reduce the body heat specialy during the summer time. It was proved that Nannari Sarbath (Syrup) made of original Nannari Vaer (Root)...

Udangudi Palm Jaggery - 200 gms

Availability: 7 item(s)

$9⁶⁰

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Karuppatti is the first man made sweetner. Karuppatti has the highest health benefits among the sweetners that are used around the world. This is original grade I Panang karuppatti made with traditional methods. Ingredients : NA ShelfLife: 180 Days

Uppu Kari Masala - 125 gms

Availability: 20 item(s)

$6⁰⁰

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Uppu Kari Masala - 125 gms Speciality: Uppu Kari is one of the most oldest chicken dish of Tamil people. This dish was originally prepared when people go on hunting where there is no accessibility of other supporting raw materials. So people started using only Chillies and Salt to...

Uthukuli Ghee Biscuit – 200 gms

Availability: 30 item(s)

$9⁶⁰

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Uthukuli Ghee Biscuit – 200 gms Biscuits are always special for kids that too Biscuits made of Oothukuli Ghee should be a treat to their taste buds. Oothukuli is famous for its Ghee and Butter and these biscuits are specialy made by adding the Oothukuli Nei. Ingredients : All...

Vallanadu Flattened Rice Seeval – 200 gms

Availability: 4 item(s)

$6⁷⁵ $9⁰⁰ -25%

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Vallanadu Flattened Rice Seeval – 200 gms Specialty: A very common snack of childhood made specially with Kaikuthal Samba Aval (Flattened Rice). Hand Made with pure ghee and cane sugar (Nattu Sarkarai). The Grand Ma’s dish of previous century made with care. Much tastier and special...

Kaveripattinam Nippet - 250gms

Availability: 25 item(s)

$12²⁵

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Kaveripattinam Nippet - 250gms Product Native : Kaveripattinam, a town near Krishnagiri in Tamil Nadu, is famous for nippat (also spelled nipattu), a crunchy, spicy snack made mainly from rice flour, peanuts, roasted gram, and spices. Many small-scale, family-run units in...